Recipe: Yummy Open Faced Chicken n Gravy sandwich w/ Mashed Tators

Open Faced Chicken n Gravy sandwich w/ Mashed Tators. OR you can buy thighs, legs, breasts and roast your own. tbh, my supermarket. Season with black pepper, remove from the heat and stir in the Dijon. While the chicken cooks, crisp the bread in the warm oven.

Open Faced Chicken n Gravy sandwich w/ Mashed Tators Spread blue cheese mixture over each bread slice. Top with chicken, mushroom mixture and mozzarella cheese. Heat oil in a large skillet over medium-high heat. You can cook Open Faced Chicken n Gravy sandwich w/ Mashed Tators using 5 ingredients and 8 steps. Here is how you cook it.

Ingredients of Open Faced Chicken n Gravy sandwich w/ Mashed Tators

  1. You need 1 of leftover roast or baked chicken.
  2. You need 1 of leftover pan gravy ( a few great recipes here on the app if you need to make some).
  3. You need 1 of salt n pepper to taste.
  4. Prepare 1 of leftover mashed potatoes our make fresh.
  5. Prepare 1 of bread your choice.

Add onion, pepper strips, garlic, Italian seasoning, and ground pepper. These open-face chicken sandwiches are topped with chicken, stuffing and gravy. Serve with peas—and prepare for compliments! Slowly pour in chicken stock and bring to a slow simmer whisking continually.

Open Faced Chicken n Gravy sandwich w/ Mashed Tators step by step

  1. remove all meat from carcass of the chicken. get all the grooves you can where the tender meat sits too. use the leg, wings, back, neck, tail, etc.. shred and year the chicken pieces..
  2. in a sauce pan place chicken pieces and gravy. salt n pepper to taste..
  3. heart until bubbling add water if needed to desired thickness..
  4. heat mashed potatoes in microwave or pot or make new..
  5. on a plate place a slice of bread of you're choice. next to it place a heaping spoonful of mashed potatoes..
  6. pour chicken gravy all over everything and serve!.
  7. a quick easy lunch!.
  8. amounts of ingredients depends on how much you have left and how many you wanna serve.. :).

When mixture has thickened taste, add salt and black pepper to taste. Serve a piece of chicken over a slice of white bread topped with gravy. Open-Faced Hot Chicken Sandwich with Creamy Mushroom Gravy Hot chicken sandwiches are a quick and easy weeknight meal. This version is open-faced, with a creamy mushroom gravy over the hot chicken. Hot Beef Sandwiches with Mashed Potatoes and Gravy are an open-faced sandwich that is pure comfort food.

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